So what’s all the fuss about Mangosteen?
Mangosteen is believed to have originated in Southeast Asia. It has been used for thousands of years by indigenous peoples for treatments for a whole range of maladies. Mangosteen is claimed to be one of the most pleasant tasting tropical fruits available, which is why it is often known as Queen of the Fruits. It is grown in plantations in India, Malaysia, Vietnam and the Philippines. The tree cannot tolerate extreme temperatures, and must have good drainage and shelter from wind. Fruiting is irregular, and yields are variable. The fruit consists of a pericarp, or thick skin, and in the centre are triangular segments of delicious white flesh. To date there is a broad spectrum of known medicinal uses for mangosteen. Anti-diarreal Anti-inflammatory Pain control Infection treatment Fever relief Gastro-intestinal problems Headaches Anti-parasitic In recent years, practitioners have discovered added benefits of the Mangosteen. Muscle and joint problems Skin conditions Pain control Control of blood sugars Infections Ulcers Allergies Anti-aging issues Dementia Anxiety and depression Cancer-with standard medical procedures. Xanthones are a new class of chemical compounds with biologically active plant phenols structurally similar to flavonoids. Over 40 naturally occurring xanthones have been identified in the Mangosteen pericarp! The first Company to become involved with promoting the Mangosteen benefits was XanGo, and today XanGo is one of the fastest growing companies in the World. In a singular drink, you get all the power of xanthones, powerful antioxidant protection against free radical damage and support for cholesterol concerns. And you get all this in a drink that that gives you an ounce of nutrition power that never tasted as good! Queen of Fruits… One Mother of a Health Drink! From the rainforests of South East Asia, the small, beautiful mangosteen earns its nickname, ‘Queen of Fruits”, with a taste that is indescribably blissful and health benefits that are off the charts. Because Xango is made from whole mangosteen fruit, it delivers a serious, nutrient-packed punch. Loaded with xanthones, the next generation of antioxidant-rich phytonutrients, XanGo is the future of nutritional supplements. Try something new, innovative and truly revolutionary. Try XanGo, Patrick * My own experiences with XanGo!
I stumbled across XanGo about a year ago, and it’s one of the best things that’s happened to me for a long time. I sell herbal teas on and offline, and I had been looking for a health product to enhance my business, and provide better health options for my customers. I had looked at many other health supplements, but they had too many products, not enough research, were just too expensive, or the marketing plan was a shambles. After I looked up the Xango research results online, at PubMed.com and elsewhere, I just knew that XanGo was it! Of course, you can’t sell anything unless you know the product yourself. I started by taking the recommended 30 mls in the morning. Within a few days I felt a difference. Although I figured I was pretty healthy to start with, the XanGo gave me a big energy boost. Most importantly it helped with the arthritis in my leg, and although I have suffered from hay fever all my life, now, 12 months later, the hay fever is gone. I also contracted a mosquito borne virus similar to Ross River Fever 10 years ago, and every now and then it comes back and reoccurs, giving me severe pain in the legs and shins. The re-occurals are now much more easily handled, with nowhere near as much pain as they used to inflict on me. Nor do they last as long either. At sixty seven years old, I will be taking Xango for the rest of my life, because I feel better, much better, now than I did when I was fifty. But for the last month, I’ve been doing things a bit differently. Now I take 40 mls each morning instead of 30mls, (because I like the taste) but I mix in a teaspoon of powdered wheat and barley grass, and a little bit of water as well. This provides me with a few extra vitamins and minerals, and also gives me green lips for while, which will be handy on St Patrick’s Day! My customers are also happy with Xango. Some of them are finding Xango great for pain relief of arthritis, fibromyalgia, and other painful health problems. Being a super-antioxidant, there are many health problems Xango can assist with, and it can be taken quite safely with other medication. As I said earlier, Xango is the best thing that has happened to me for a long time. Patrick O’Brien, HH(Dip)MH, Herbalist
For more information about xanthones, phytonutrients, anti oxidants and mangosteen… visit the following and other websites
The brand, the company, the business! The Doctor, the testimonials, the info!
Australian distributors!
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